This morning I decided to whip up another pot of chicken soup but in this batch I’ve doubled the noodles, carrots and onions. I used the usual 30% less sodium broth too. I think next time I’ll use a bit more onion and chicken but this batch is far better than the previous batch as it’s got much more substance but retained that nice smooth chicken soup flavor. Do you make your own soup?
I should start making my own soups.. Never really tried that, before.
Look good! 😋
It’s delish, care for a bowl? 😋
I would love a bowl 🍲!! 😀
I can send you guys a container of it. 😋
That would be a nummy delivery 📦😊
That would be fun to see what you think. 😎
If it’s as delicious as it looks it would be amazing!
Oh yes. Soup is a staple at least once a week. This looks deeelish!
Hi! It’s really good soup, with I could share it with you. I think it’s great comfort food, that broth and the veggies are so delicious in your mouth. Mmmmm!
Yummmmmmmm!
Nice job! Lower sodium a good choice as well. I haven’t made soup in a long time – but I should try again.
I have inspired you to create a pot of soup. You must! Kidding, thanks, I try hard to reduce the sodium as much as I can but it still bumps my BP up a bit. It’s such good comfort food! 🥰
Cutting down on sodium is really a challenge! Good for you for choosing the lower sodium broth. 🙂
Thanks! My BP is a daily battle yet I prevail. 💪🏻
Homemade turkey soup for supper tonight!
That sounds really good Anneli! 🥰
Looks beautiful! I love making my own soups and chili especially this time of year. Enjoy!
Thank you Sandy! It’s super good. Not bad for a single guy eh? I’ve been making chili, time for a change.
That is really good! My husband and daughter aren’t soup people so when I make it I enjoy it solo too. Someday I hope my daughter will come around and join me.
Wow, folks who don’t like soup? I hope she does too! It’s a really healthy food if made right, I avoid as much salt as I can in it.