Egg Me

Good morning from the valley! I was up and around just before six today and stepped outside with a new portable weather station which told me the temperature at the time was eighty-three degrees. At six AM! One hundred degrees is forecast for today. My egg yolks were too solid again, maybe I should have had a bowl of chili instead… 😂

4 thoughts on “Egg Me

  1. When you get the yokes too hard, put the eggs between the two slices of toast and have an egg sandwich.

    • Hi Jet, I did actually try that a few days ago, not enough heat even at 216F according to the device I use when cooking. Wow!

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