Looking for better-snacking options, I purchased this large bag of delicious pumpkin seeds from Amazon about a month ago. Looking to reduce my sodium intake, I tossed a few food items yesterday as I am so sick of battling high blood pressure. These pumpkin seeds have about three milligrams of sodium, a completely irrelevant amount, the peanuts have zero sodium.
How can I get the No Salt substitute to stick to the dry, smooth peanuts? Easy, just boil some water, place the peanuts in a colander, and place on top of the steaming pot just long enough to coat the peanuts with a fine coat of condensed water.
Quickly, add the No Salt to the moistened peanuts and stir them to mix them up. Next, pour them into a bowl and add the pumpkin seeds. Mix the peanuts and seeds together and that’s all there is to it. You have a really delicious (to me) extremely low sodium snack that is both tasty and very good for your innards. Hey man, I’m trying to get my diet under control! 😂😎