I love cukes. Since eating pickles is bad for my blood pressure, why not eat them before they become riddled with sodium? The organic cukes have a better taste and texture than the others do, why this is I don’t know but there is a yummy difference. Splash a little bit of Buttermilk Ranch Dressing on them, bingo, a delicious snack! And some of you thought I ate no veggies. Canned veggies are OK if they are the low-sodium kind but frozen is good too.